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Super good : (Record no. 421888)

000 -LEADER
fixed length control field 01958cam a2200421 i 4500
CONTROL NUMBER
control field 1162811839
CONTROL NUMBER IDENTIFIER
control field OCoLC
DATE AND TIME OF LATEST TRANSACTION
control field 20201023014914.0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200618t20202020nyua c 001 0 eng d
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780062349811
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0062349813
SYSTEM CONTROL NUMBER
System control number (OCoLC)1162811839
CATALOGING SOURCE
Original cataloging agency TOH
Language of cataloging eng
Description conventions rda
Transcribing agency TOH
Modifying agency BDX
-- UPZ
-- ILC
-- UAP
-- OQX
-- OCLCF
-- GZD
LOCAL HOLDINGS (OCLC)
Holding library GZDA
Local processing data dh*
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.815
Edition number 23
AUTHOR NAME
AUTHOR NAME Goldman, Duff,
TITLE STATEMENT
Title Super good :
Remainder of title baking for kids /
Statement of responsibility, etc Duff Goldman.
EDITION STATEMENT
Edition statement First edition.
PHYSICAL DESCRIPTION
Extent 207 pages :
Other physical details color illustrations ;
Dimensions 27 cm
GENERAL NOTE
General note Includes index.
FORMATTED CONTENTS NOTE
Formatted contents note Mise en place -- Cookies -- Pt́e ćhoux -- Donuts -- Bear claws, monkey bread, sweet street tacos, & more -- Cupcakes -- Cakes -- Pies -- Brownies & bars -- Tarts.
SUMMARY, ETC.
Summary, etc Super Good Baking for Kids, from New York Times bestselling celebrity chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman, teaches budding young bakers how to make dozens of crazy delicious concoctions--from confetti snickerdoodles to unicorn cupcakes to amazing dessert pizzas. With more than 35 delicious recipes and tons of fun fact-filled sidebars on everything from the science of yeast to the history of baking, Super Good Baking for Kids shows kids how to make treats that will amaze parents, delight friends, and make the whole family go "mmmmmm."
TARGET AUDIENCE NOTE
Target audience note Ages 8-12.
Source Harper.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Baking.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cake.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookies.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Desserts.
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 12. Miscellaneous
LOCAL PROCESSING INFORMATION (OCLC)
d 641.815 GOL
c 233
Copies
Piece designation (barcode) Koha full call number School Code Collection
qees23235641.815 GOLQueen Elizabeth Elementary SchoolHC